Interview with Oceana PARC management, Shelley Grenier

In this perspective:

• 1:05 - What are three things you love about your job?
• 2:32 - What drew you to this field, and to Oceana PARC?
• 3:37 - What first struck you about the residence when you first joined?
• 6:51 - What kind of lifestyle do these dining and fitness programs attract?
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• 8:15 - What’s your advice for families who disagree about making this move?
• 10:06 - How do you welcome new residents into the community?
• 12:11 - What is the relationship between the residence and its surrounding community?
• 14:01 - Is there a common trait between the residents at Oceana PARC?
• 16:13 - Do you have a favourite menu item?
• 17:15 - How do you build your menus?
• 18:14 - Can you describe the grounds and building at Oceana PARC?
• 19:58 - Is there a memory of a resident that stands out in your mind?
• 21:11 - How does the residence approach ageing in place?
• 23:37 - How do you community with families outside the residence?
• 25:01 - What do you see coming up for Oceana PARC in the next five or ten years?
• 28:38 - What’s your advice for those in their search now?